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Vanilla sponge layered with dulce de leche, fresh bananas, and whipped cream, finished with caramelised banana chips.
The ultimate indulgence of whipped cream, fresh bananas, and velvety dulce de leche, layered over a crunchy biscuit base and finished with a fine cocoa dusting.
Chocolate cake soaked in caramel rum, layered with a textured biscuit buttercream with pockets of nut butter and caramel.
A true indulgence for those who love a mix of textures and flavours.
A rich tea cake made with caramelised milk, giving it deep toffee notes, finished with a milk chocolate glaze.
Dark chocolate sponge layered with rich chocolate ganache and swirls of salted caramel.
Chocolate cupcake with an oozy salted caramel centre, topped with whipped chocolate ganache and crunchy caramel bits.
